Homemade Pizza

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  • 3 -3 1⁄2 cups flour
  • 2 1⁄2 ounces fast rising yeast
  • 1 teaspoon salt
  • 1 cup water, very warm
  • 2 tablespoons olive oil

DIRECTIONS


  1. Preheat oven to 400 degrees F.
  2. In large bowl, combine flour, yeast, and salt. Add warm water and olive oil, knead about 5 minutes or until mixture is well combined and forms a ball. Let dough sit for 10 minutes in a warm place.
  3. Roll out dough and fit to oiled cookie sheet or pizza pan. Place in oven and bake for approximately 10 minutes or until very slightly browned.
  4. Remove from oven and let cool. Add pizza toppings. Return pizza to oven and bake approximately 10 minutes.
Cheese
  • - mix 1 Tbsp tapioca starch, 1/3 cup nutritional yeast and 1 Tsp salt in 1 cup full fat coconut milk until the starch is completely dissolved. - blend this mixture with 2 cups cooked, diced and drained potatoes (about 300g) while they are still hot.
  • - mixture should be thick, creamy and gooey.
  • - top your pizza, lasagna, toast or whatever you prefer with the cheese and bake at 180°C/350°F until golden brown.

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