Crispy spicy hot potato wedges

• 4-5 medium-sized potatoes
• 1 tbsp. corn starch
• 1 tbsp. olive oil
• 1/2 cinnamon
• 1/2 tsp. sea salt
• 1/2 tsp. black pepper
• 1 tsp. cayenne pepper
• Herbs of your choice

Method:

1.Preheat the oven to 220C.

2.Wash and dry the potatoes (don't peel them!) 3.Cut the potatoes into wedges and place into a bowl.

4.Add the corn starch to the bowl, mixed it well. Then the oil and finally the spices. 

5.Tip the potatoes onto a baking tray.

6.Transfer the potatoes to the oven and bake for about 25-30 Minutes until golden-brown.

7.Enjoy!